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Soy Sauce (Water, Hydrolyzed Soybean Protein, Salt, High Fructose Corn Syrup, Defatted Soybean, Wheat, Distilled Alcohol, Koji), Sugar, High Fructose Corn Syrup, Pear Puree (Pear, Ascorbic Acid), Onion Puree, Water, Garlic, Apple Puree (Apple, Ascorbic Acid), Cooking Rice Wine, Hydrolyzed Wheat Protein, Salt, Seasoning Sauce (Maltodextrin, Hydrolyzed Wheat and Soybean Protein, Sugar, Salt, Corn Syrup, Glucose, Onion, Yeast Extract, Garlic, Green Onion, Spices), Green Onion Extract (Green Onion, Corn Syrup, Salt), Black Pepper Powder, Ginger Extract (Ginger, Maltodextrin, Salt), Citric Acid, Xanthan Gum, Caramel Color, Sesame.
The name Bibigo comes from the Korean word to mix, combined with go for an exciting line of products that are delicious and convenient. Rooted in Korean culinary traditions, harmony is our inspiration - a precise balance of ingredients and flavors that come together to create a distinctive product. Simple to enjoy. Definitely worth sharing.
That’s why the name combines the Korean word “bibim,” from a long cultural tradition of “mixed” flavors, with the English word “go.” Inspired by authentic recipes, we make the exciting tastes of Korean cuisine easily accessible on grocery store shelves and in our restaurants. Founded in 2010, Bibigo is a global brand created by CJ, Korea’s No. 1 Food Company. With over sixty years of experience, CJ has proudly been delivering flavors to dinner tables since 1953. Bibigo is the only Korean food brand for restaurants and consumer packaged goods that makes it deliciously simple for American consumers to share the excitement of creating, enjoying and falling in love with the uniquely modern flavors of Korea by tapping into the immersive sensory quality of the Korean dining experience while inviting consumers to adventurously mix and match tastes.