Stahlbrush Island Farms
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One of our more intricate items, the super sweet corn goes in and out of ripeness in three days. We have three days to harvest and freeze it to seal in the fresh off-the-cob flavor. With high natural sugars and smooth texture, Stahlbush super sweet corn is wonderful lightly steamed and topped with butter and sea salt. It’s also popular baked in casseroles or added to sautés.
At Stahlbush, we grow and freeze the most delicious fruits, vegetables, grains & legumes. Our certified sustainable, family farm is located in Oregon’s lush Willamette Valley! Our owners, Bill and Karla Chambers, started with 2 crops, about 300 acres and a dream in 1985. Today, Stahlbush cultivates 5,000 acres in Oregon and offers the freshest individually quick frozen fruits, vegetables, grains & legumes available.
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