Maldon Salt Company
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Accept no substitute for Maldon Sea Salt, because nothing else is quite the same. Maldon sea salt flakes are loved (is that too strong a word? No!) by chefs and shoppers the world over. It’s the soft flaky texture of the sea salt crystals and the cleanness of the salt flavour they deliver that makes the difference. None of the bitter after taste that some salts leave; instead a freshness that enhances the flavour of all natural and fine foods.
Welcome to Maldon, where we take a slightly salt-centric view of the world. Rightly so, because we’ve been producing the finest natural Maldon sea salt here for the last 135 years. Salt as it should be, hand-harvested with the distinctive flaky texture and taste that lends a certain piquancy to virtually any dish. Ask a top chef about salt and they’ll almost certainly cite sea salt flakes from Maldon as their favourite. Good cooks of all kinds agree. Unashamedly foodie, we revel in the taste that a little seasoning from Maldon salt brings to dishes from every day to gourmet. Natural, traditional, Maldon salt is ancient and modern. Start seasoning with substance.
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