Sell by 06/12Sorry, this item is not available for your hub
Water, brown rice flour*, potato starch*, corn flour*, soy oil*, tapioca starch*, cane sugar*, potato flour*, leavening agent (sodium acid pyrophosphate, sodium bicarbonate, and monocalcium phosphate), soy lecithin*, pear juice concentrate*, natural flavor, sea salt. *Organic.
A deliciously plain gluten free waffle that’s light and crispy.
Nature’s Path was founded in Vancouver BC in 1985 by Arran and Ratana Stephens. The company started out, and still is today, a passionate, family-run company that makes delicious, organic breakfast and snack foods. Over the last 30 years, Nature’s Path has grown to be North America’s largest certified organic breakfast and snack food company with a product line of over 150 cold cereals, granolas, hot oatmeal, waffles, bars, and cookies. Here at Nature’s Path we have big dreams beyond breakfast. We’re committed to organic food and farming and work to “always leave the earth better than [we] found it”. We want to advance the cause of people and the planet, along the path to sustainability.
Disclaimer: We make every effort to ensure that the product information presented on our website is accurate, but you should always consult product labels for the most accurate and up to date information. We assume no liability for inaccuracies or misstatements about products.