Philadelphia Cream Cheese
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PASTEURIZED MILK AND CREAM, WHEY PROTEIN CONCENTRATE, WHEY, ONIONS, SALT, CARROTS, GREEN BELL PEPPERS, CUCUMBERS, RED BELL PEPPERS, GREEN BELL PEPPERS*, RED BELL PEPPERS*, CARROTS*, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM, LACTIC ACID, NATURAL FLAVOR (CONTAINS CELERY), SORBIC ACID (AS A PRESERVATIVE), VITAMIN A PALMITATE, CHEESE CULTURE.
The original, rich and creamy Philadelphia Cream Cheese that you know and love. Made with fresh milk, real cream, and real Spanish Olives with Red Bell Pepper, this savory spread is perfect on bagels or toast, topped with a fried egg, or dipped with your favorite cracker. No artificial flavors or colors.
It begins with local dairy farmers near Beaver Dam, WI and Lowville, NY who take pride in their products. They supply Philly with fresh milk, which we combine with fresh wholesome cream. The entire process from farm to creamery takes just six days. But we don't stop at farm fresh milk and real cream. We also use carefully selected fresh fruit and vegetables, and never add artificial preservatives, dyes or flavors in any of our cream cheese spreads. So in the end, everything just seems a little bit better with the creamy taste of Philadelphia Cream Cheese.