Bread Crumbs Italian Style
Ingredients:

Bread Crumbs (enriched flour [wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid], high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil [soybean and/or cottonseed and/or corn and/or canola], water, salt. Contains 2% or less of the following: yeast, honey, molasses, sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, dough conditioners [mono-and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate], yeast nutrients [ammonium sulfate, calcium sulfate, monocalcium phosphate], vinegar, nonfat milk, buttermilk, lactic acid, calcium propionate and potassium sorbate [preservatives], sesame seeds, egg, sunflower seeds), Oat Flour, Salt, Dried. Parsley, Spices, Onion Powder, Garlic, Natural Flavor.

From the producer:

Progresso Bread Crumbs are made from quality ingredients and through years of practice, and are an easy and trusted way to bring flavorful breading to your cooking. The Italian Style Bread Crumbs includes ingredients like garlic, parsley and onion powder that will amplify the flavor of meats; or use the savory crispy crunch to experiment with topping vegetables, casseroles, or even scrambled eggs.

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