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Organic turkey breast, sea salt, sodium carbonate, and natural flavoring.
Slowly Roasted with a pinch of sea salt to bring out that old-fashioned flavor. Our pre-sliced turkey is fantastic in sandwiches, appetizers, or just as a grab-and-go snack! - NON-GMO3 - Low Sodium - No gluten, casein, carrageenan, phosphates, MSG, artificial ingredients, or preservatives - No added nitrates or nitrites - No antibiotics, growth stimulants, or hormones - Turkeys are fed a 100% Vegetarian Diet - Only whole muscle meat used. No fillers! - Non-GMO Project Verifed - Thoughtfully Raised
In 1949, Grandpa Jack officially founded the Diestel Family Turkey Ranch. In 1982, our parents, Tim and Joan Diestel, bought the ranch and continued on the family tradition. Today, alongside our parents, two of the three children, Jason and Heidi, work actively on the ranch. Working as one of the last small family-owned turkey producers, we are proud to offer premium quality products.
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