Santa Cruz Pasta Factory
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Filling - Ricotta cheese, gouda cheese, fontina cheese, provolone cheese, parmesan cheese, white pepper; Dough - Semolina flour, pasteurized eggs, filtered water. 12 ounce pack.
Our own special blend of gouda, fontina, sharp provolone, parmesan and ricotta cheeses. Excellent with any sauce, but goes especially well with our Marinara and Bolognese Sauces. 12 ounce pack.
Boil ravioli for 3-4 minutes from frozen. Gently drain and toss with your favorite sauce. Enjoy!
Founded in 2007, the Santa Cruz Pasta Factory was established to provide reasonably priced, gourmet pasta, ravioli and sauces based on fresh and natural ingredients. We use organic, locally grown ingredients whenever possible, and all of our products contain seasonal, fresh ingredients with no preservatives. We are a family-owned business with a personal commitment to our local community. We will continue to find opportunities to support our schools and local community.
Disclaimer: We make every effort to ensure that the product information presented on our website is accurate, but you should always consult product labels for the most accurate and up to date information. We assume no liability for inaccuracies or misstatements about products.