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The popularity of FRITOS corn chips puts this iconic snack in a class of it is own. From small towns and family barbecues to parties in the big city, this classic snack is still satisfying fans after more than 80 years.
Frito is a brand of corn chips and dipping sauces created in 1932 by Charles Elmer Doolin and produced since 1959 by the Frito-Lay division of PepsiCo. Unlike the similar tortilla chips, which are made from cornmeal and use the nixtamalization process, Fritos are made by deep-frying extruded whole cornmeal.