Green Girl Bake Shop
Sell by 10/13$6.29Start Shopping >
vegan gelato: coconut milk* (coconut*, water, guar gum - less than 1%), maple syrup*, pure vanilla extract* (water, alcohol*, vanilla bean extractives*), vanilla bean* chocolate chip cookie: cassava flour*, coconut palm sugar*, applesauce*, chocolate chips* (evaporated cane sugar,* natural cocoa liquor* [non-alcoholic], cocoa butter*, vanilla powder*), coconut oil*, baking soda (*organic). Contains: tree nuts.
Green Girl Bakeshop's gluten-free and vegan ice cream sandwiches are here to sweeten your summer with just a tiny bit of indulgence. Made with real coconut milk, cassava flour, applesauce and other nutrient-dense whole food ingredients, Organic Gluten-Free & Vegan Vanilla Bean Ice Cream Sandwiches are a dessert that everyone can feel good about. Organic vanilla beans give this vegan ice cream an aromatic, sophisticated flavor that grown-ups will love as much as the littlest kids do.
Green Girl Bakeshop sprouted from the simple idea of creating allergy-friendly desserts that taste great, use whole, nutrient-dense ingredients, and support the wellness and vitality of all living beings. We consciously choose to use ingredients that pack a punch nutritionally speaking, making for a delicious ice cream alternative. Each of our flavors are lovingly made from scratch, in small batches, which makes for the perfect sweet treat to be enjoyed by all. We are passionate about using the best, all natural, organic, gluten-free and dairy- free ingredients in our cookie sandwiches. Our goal is to off our customers a healthier alternative to the traditional ice cream dessert, while providing a sweet treat for those with food allergies.
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