Hickory Smoke Turkey Jerky
  • Country Archer

    Hickory Smoke Turkey Jerky

    Sell by 10/18
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Keto Gluten free
From the producer:

Let’s talk turkey. The truth is, we were doing small-batch, hand crafted meat snacks before it was a thing. In fact, several of our recipes were first made in 1977. Of course, back then we didn’t call it “old-school.” It was just “school”, and we learned how to do turkey jerky the right way – with all-natural turkey, authentic hickory smoke flavor, and no nonsense. The result is an old-school flavor that’s equally at home next to a beer as it is in your gym bag as a post-workout snack. Thankfully, enjoying that old-school flavor doesn’t have to mean sacrificing your new-school health kick. This turkey jerky checks off all the modern “healthy snack” boxes: high-protein, low-carb, organic ingredients, and nothing artificial. Best of all, it’s an easy healthy snack you can take anywhere… like walking to school. Uphill. Both ways. So, try our hickory smoke turkey jerky today and taste that old-school flavor for yourself.

About Country Archer:

Slowly but surely, more and more people found Country Archer grass-fed beef jerky, and our meat snacks found their way into grocery stores nationwide. Even though we’ve grown, we’re using the same jerky recipe and still craft each batch of jerky in-house. The only change is our commitment to using only 100% grass-fed beef, natural turkey, antibiotic-free pork, and real ingredients. We also taste our jerky every day and put it through the same rigor since day one because we’re serious about our meat snacks (but never too serious about ourselves).

Disclaimer: We make every effort to ensure that the product information presented on our website is accurate, but you should always consult product labels for the most accurate and up to date information. We assume no liability for inaccuracies or misstatements about products.