Chicken Ramen
Dairy free Nut free
Ingredients:

Oriental Noodles: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil (tbhq And Citric Acid Added To Protect Flavor), Tapioca Starch, Salt, Guar Gum, Sodium Carbonate, Tocopherols, Potassium Carbonate. Soup Base: Salt, Monosodium Glutamate, Sugar, Onion Powder, Maltodextrin, Spices, Leek Chips, Chicken Broth Powder (maltodextrin, Chicken Broth Flavor [contains Chicken Broth, Salt, Flavor]), Garlic Powder, Disodium Inosinate, Disodium Guanylate, Corn Oil, Turmeric Powder (for Color), Sodium Citrate, Yeast Extract, Citric Acid, Natural Flavors.

From the producer:

Our light yet flavorful chicken soup is created by blending chicken stock with our handcrafted spice mix. Finished with leeks for a crisp, home-cooked taste that matches perfectly with our springy noodles. Cook in 3 minutes.

About Sapporo Ichiban:

As a brand of instant noodles (primarily ramen) manufactured by Sanyo Foods of Maebashi, Gunma, Japan. Sapporo Ichiban noodles are also manufactured in Garden Grove, California for the United States and North American market.

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