Mason Dixie Biscuit Co.
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Cheddar Cheese Biscuit (wheat flour, lowfat buttermilk, butter [cream], shredded cheddar cheese [cultured pasteurized milk, salt, enzymes, annatto (color)], baking powder [baking soda, sodium acid pyrophosphate, monocalcium phosphate], sugar, cheddar cheese powder [cheddar cheese (pasteurized milk, salt, cheese culture, enzymes)], salt, ascorbic acid (vitamin C), enzyme), Fried Egg Patty (whole egg, salt, citric acid), Cooked Sausage Patty (pork, water, less than 2% of pork broth with natural flavor, salt, spices, oat fiber, sugar, vinegar powder, natural flavor). Contains Egg, Milk, Wheat.
Did you know most microwavable cheeses are not really cheese at all? We didn't either, until we created our cheddar breakfast sandwich. The other guys use "processed cheese food" because real cheese disintegrates in a microwave. So what are we really eating?! That's why we pack in the cheddar flavor using real, natural cheddar chunks in our biscuit. Don't worry, you won't be missing that plastic-y yellow sheet.
The story behind our award-winning biscuits is about serendipity. It was a completely unplanned product that was inspired by some of our loyal customers who got tired of our little market stall selling out of biscuits everyday. We got our start because we decided to listen to you, our customers, and let you take the wheel. Thank you - it has been one heck of a ride so far. Fasten your seatbelts ya’ll, we are just getting started. At Mason Dixie, we believe that everything should be made from scratch. Our company, our people, our food - all made from everything that is wholesome and good. That is why we standby a promise and commitment to these tenets of our brand.
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