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Grass-Fed Beef, Water, Sea Salt, Encapsulated Lactic Acid, Cultured Celery Powder (Celery Powder, Sea Salt), Garlic Powder, Red Pepper, Black Pepper, Coriander, Onion Powder, White Pepper, Ground Nutmeg, Parsley, Beef Collagen Casing.
One-of-a-kind. OG. There are lots of ways to say “original.” Believe us—we brainstormed. But when it came to naming these portable, protein-packed, healthy beef sticks, somehow, “First Beef Sticks” and “Unconventional Beef Sticks” didn’t roll off the tongue. More importantly, they don’t quite capture the … well, originality of a meat stick made with the realest of real ingredients, 100% grass-fed beef, and zero junk or fillers. So, call us unoriginal, but we went with “Original Beef Sticks.” Because in beef as in life, sometimes less is more.
Slowly but surely, more and more people found Country Archer grass-fed beef jerky, and our meat snacks found their way into grocery stores nationwide. Even though we’ve grown, we’re using the same jerky recipe and still craft each batch of jerky in-house. The only change is our commitment to using only 100% grass-fed beef, natural turkey, antibiotic-free pork, and real ingredients. We also taste our jerky every day and put it through the same rigor since day one because we’re serious about our meat snacks (but never too serious about ourselves).