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Milk and cream
Clover sources its rBST and anti-biotic-free milk and cream from a select group of small family farms on the North Coast of California. Our milk and cream arrive at the plant the same day the cows are milked and it is fresh pasteurized* to ensure quality while preserving its fresh farm taste and nutritional value. We do this so your family can enjoy Clover Milk and Cream products in a good conscience and good health! - rBST and antibiotic-free - Fresh pasteurized to ensure the quality - Gluten free - Low sodium* - Excellent source of calcium - Fresh pasteurized, not ultra pasteurized
Born and grazed in the rolling green hills of Petaluma, California, Clover Stornetta Farms has been an integral part of Sonoma County’s agriculture community since 1916. In the early 1900′s the Petaluma Cooperative Creamery began distributing Clover Brand dairy products to stores and residential customers in the Petaluma, CA area. As Petaluma and the rest of Sonoma and Marin Counties continued to grow, so did the Co-op. Clover Brand products began showing up in nearly every store and household in the North Bay. Over the years, more renovations to the processing facility not only focused on quality, but on doing things “greener.” Clover believes that being a sustainable business is the only way to do business, and we’ve done just that for three generations. We look forward to the next generations to pick up where we leave off.
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