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NonGMO Whole grain brown rice.
Brown rice is a great option for healthy eating thanks to higher levels of vitamins, minerals and dietary fiber. Its full-bodied chewy texture and wholesome flavor make it a favorite for abundance bowls and other hearty foods. Tsuru® Mai Brown is whole-grain, non-GMO and has no preservatives. Every package meets Nomura’s high standards for quality and taste. Enjoy!
We provide the finest California rice to markets across the United States and around the world, including Kokuho Rose® – prized by sushi chefs and known internationally for its outstanding table quality. Although we’re best known for rice distribution and marketing, we do a lot more than that. We have a long history of independent rice research and innovation at our subsidiary, Rice Researchers Inc. We supply seed for proprietary rice varieties to an extensive network of growers in the Sacramento Valley. And we oversee every aspect of rice production, from planting through to harvesting, milling, and packaging.
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