Straus Family Creamery
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Pasteurized Organic Cream And Organic Nonfat Milk, Organic Cane Sugar, Organic Gluten-Free Cookies (Organic Evaporated Cane Sugar, Organic Non-Hydrogenated Palm Oil, Organic Dutch Cocoa Powder, Organic Rice Flour Base, [Organic Brown Rice Flour, Organic Rice Flour, Organic Tapioca Starch, Xanthan Gum], Organic Eggs, Organic Vanilla, Natural Chocolate Flavoring, Baking Powder, Sea Salt, Ammonium Bicarbonate), Organic Egg Yolk, Organic Vanilla Extract.
For our newest flavor, Cookies & Cream, we use our flavorful organic vanilla ice cream and mix in big pieces of rich, organic chocolate cookies. And, these delicious, organic chocolate cookies are gluten-free! We searched high and low for the right kind of cookie with the right kind of flavor. Luckily, we didn’t have to look far: Pamela’s Products in Ukiah, California, only 80 miles north in Mendocino County, makes the most delectable, rich, tasty chocolate cookies we’ve ever tasted. Our Cookies & Cream Ice Cream is the first and only certified organic, gluten-free Cookies & Cream ice cream on the market. All Straus Family Creamery’s gourmet organic ice creams are Non-GMO Project Verified, certified kosher, and gluten-free.
Straus Family Creamery was founded in 1994. We are a family-owned and operated business, dedicated to making the highest quality and minimally processed organic dairy products. With our dairy and creamery located in the small town of Marshall on the Northern California Coast, we were the first certified organic dairy west of the Mississippi River and the first 100% certified organic creamery in the United States.
Disclaimer: We make every effort to ensure that the product information presented on our website is accurate, but you should always consult product labels for the most accurate and up to date information. We assume no liability for inaccuracies or misstatements about products.