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organic unbleached wheat flour, filtered water, organic tomato purée, part-skim mozzarella cheese (pasteurized part-skim milk, culture, salt, enzymes), organic spinach, extra virgin olive oil, feta cheese (pasteurized milk, culture, salt, enzymes), organic onions, organic tofu (filtered water, organic soybeans, magnesium chloride), honey, sea salt, expeller pressed high oleic safflower and/or sunflower oil, organic garlic, organic basil, organic cane sugar, black pepper, yeast, spices. contains wheat, milk and soy.
This pizza actually gets its own fan mail! Amy's starts with a blend of feta cheese, basil and organic spinach, spread over hand-stretched thin crust. Then we top it all off with melty mozzarella! Perfect to treat yourself during the week or to share over a movie night!
Amy's began in 1987 out of a need for ready-made meals that were organic, vegetarian, and delicious. The first product was a humble pot pie, made by hand out of Amy's parents' home kitchen. Amy's has since grown into a household name, producing over 700,000 meals a day in multiple kitchens across the country. Amy's believes cooking was meant to be done by hand, so even today the burritos and enchiladas are hand-rolled, the pizza crusts and tortillas are hand-stretched, the pizza toppings are placed by hand, and the cheese is sprinkled by hand. Sauces are made from scratch, stirring in spices and vegetables, then simmering slowly for hours until the flavor is perfect.
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