Galant Food Company
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ENGLISH MUFFIN(UNBLEACHED ENRICHED WHEAT FLOUR[FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, FARINA, YEAST, SUGAR, SALT, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), SOYBEAN OIL, WHEAT GLUTEN, GRAIN VINEGAR, SOY FLOUR, NONFAT MILK, WHEY.), CHORIZO(PORK, SEASONING (SPICES, SALT, PAPRIKA, SUGAR, DRIED GARLIC, NATURAL FLAVOR, PAPRIKA EXTRACT), WATER.),EGG PATTY(EGG WHITES, EGG YOLKS, SOYBEAN OIL, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: MODIFIED CORN STARCH, SALT, BLACK PEPPER, CELLULOSE GUM, NATURAL BUTTER FLAVOR, XANTHAN GUM, CITRIC ACID, EDTA) , XANTHAN GUM, CITRIC ACID, WATER, EDTA), PROVOLONE CHEESE(PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES. CONTAINS: MILK, WHEAT EGG, SOY.
Made with spicy chorizo, whole cage-free eggs and provolone cheese, on a fluffy sourdough english muffin. This frozen egg sandwich is the real deal, so enjoy a filling breakfast without having to crack open an egg. Perfect for busy mornings and a delicious way to add a little heat to your breakfast!
What started out as a little Piroshki shop in San Francisco’s Richmond District in 1956, became the Galant Food Company adored by our customers today. Unless you could smell the aroma, and follow your nose to our front door, just about anyone might have walked right by us. Our little factory on Potrero Street quickly became San Francisco's best kept secret. Since moving to our 10,000 square foot facility in San Leandro in 2012, we have expanded our distribution and manufacturing capabilities. Galant Food Co. has grown its product offerings to include organic and conventional wraps, calzones, entrees, and salads. Galant Food Co. remains very much a family affair sixty years later.
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