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DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO-AND DIGLYCERIDES, SALT, WHEAT STARCH.
The iconic shape and the crisp taste of Pringles Original Potato Crisps make this snack a pantry staple; perfect to add some crunch to lunch, liven up a study session, or satisfy your craving for something crisp on the go.
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