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Organic Corn Flour Masa, Mushrooms, Spinach, Onions, Jalapenos, Jack and White Cheddar Cheese (pasteurized milk, cheese cultures, salt and enzymes), Butter, Salt, Spices, Baking Powder.
We've got you covered mushroom lovers. These tamales are packed with flavor, featuring fresh mushrooms, spinach, salsa and cheddar & jack cheeses. It's gonna be your favorite go to meal! Enjoy fresh or freeze before the use by date.
Karen Taylor and her company, Primavera, have been selling ready-made tamales, tortillas, chips and salsas around the Bay Area for more than 25 years. Produced in Sonoma, Primavera's products set the highest bar for authentic Mexican cuisine. Bay Area locals are addicted to Primaveras incredible chilaquiles sold on Saturday mornings at the Ferry Building. Primavera is comprised of a dedicated and talented crew of Latino immigrants, mostly women, from different states of Mexico. Primavera is a local institution committed to providing delicious, handmade regional mexican food that will delight your palate.
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