Acme Bread Company
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Organic Whole Wheat Flour, Water, Honey, Extra Virgin Olive Oil, Sunflower, Sesame* and Poppy Seeds, Sea Salt, and Yeast
Acme's Whole Wheat Seed Deli Rolls are made out of the same dough as their Whole Wheat Seed Loaf. The dough is made with organic whole wheat flour and honey, with the addition of poppy, sesame, and sunflower seeds. Whole Wheat Seed Deli Rolls are ideal for making sandwiches such as pastrami, roasted vegetables, or even grilled cheese. These rolls are highly recommended for a classic turkey sandwich as well. You can even eat the rolls as they are for a hearty snack.
Steven and Suzie Sullivan founded The Acme Bread Company in 1983 to bake bread for restaurants and stores who wanted to offer better bread than was generally available on the wholesale market at the time. Acme's goal remains the same today as in 1983 when the company was founded: we strive to make the best bread that we possibly can.
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