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Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Liquid Soybean Oil, Water, Blueberries, Margarine (Interesterified Soybean Oil, Water, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Modified Corn Starch, Corn Syrup, Whey (Milk), Contains 2% Or Less Of Each: Cinnamon, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Salt, Mono And Diglycerides, Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Polysorbate 60, Propylene Glycol, Methyl Paraben, Propyl Paraben, Sodium Benzoate, Potassium Sorbate, Citric Acid. Sodium Monostearate, Sodium Stearoyl Lactylate, Natural And Artificial Flavors.
Café Valley 4ct muffins are great for breakfast or for a snack any time of day.
Here at Café Valley Bakery, we are on a mission to bring the best flavors and ingredients used in our cakes and pastries from our bakery to your home. It all begins with the ingredients we choose from around the world. We work hard to partner with farmers, growers and processors to source their region’s freshest and best. From our wild Maine blueberries to the Madagascar vanilla and Saigon cinnamon; they’re simply sourced to deliver the great Café Valley experience.
Disclaimer: We make every effort to ensure that the product information presented on our website is accurate, but you should always consult product labels for the most accurate and up to date information. We assume no liability for inaccuracies or misstatements about products.