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Water, 100% whole grain wheat flour, canola oil, 100% whole grain oat flour, cane sugar, whey protein concentrate, wheat protein isolate, whey protein iso-late, sunflower lecithin, buttermilk, egg whites, wheat gluten, natural flavor, leavening (sodium acid pyrophosphate and sodium bicarbonate), guar gum, sea salt, vanilla extract.
Kodiak Cakes Buttermilk & Vanilla Power Waffles are crafted from a frontier recipe that uses 100% whole grains and protein-packed for the satisfying breakfast you need before a big day out in the mountains, in the gym, or at the office.
Kodiak Cakes pioneered a great-tasting line of protein-packed Flapjack & Waffle Mixes known as Power Cakes that are made with 100% whole grains, non-GMO ingredients, and are packed with 14g protein per serving to help fuel your day. You can easily increase your protein intake to 18g per serving by adding milk, or even 21g by adding milk and an egg. Buttermilk is the original and best-selling Power Cakes flavor because of its perfect combination of hearty wheat and mellow oat flours, with a pop of sweet cream buttermilk. This versatile mix works as an excellent alternative to white flour and can be used in many different recipes. Below are a few of Kodiak Cakes' own tried-and-true recipes recommended for anyone trying to add more healthy whole grains to their day.
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