Ben & Jerry's
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CREAM, SKIM MILK, LIQUID SUGAR (SUGAR, WATER), WATER, CORN SYRUP, DRIED CANE SYRUP, SUGAR, WHEAT FLOUR, EGG YOLKS, COCONUT OIL, BUTTER (CREAM, SALT), COCOA, VANILLA EXTRACT, NATURAL FLAVORS, SOY LECITHIN, SALT, BUTTER OIL, MILK, CARRAGEENAN, GUAR GUM, SOYBEAN OIL, SODIUM BICARBONATE.
Vanilla Ice Cream with Fudge Covered Waffle Cone Pieces & a Caramel Swirl Nation! This pint contains 1776% of your recommended daily allowance of freedom! It may be illegal to lick the Lincoln Memorial*, but with this ice cream you can do the next best thing and lick liberty! *seriously, it is.
From a renovated gas station in Burlington, Vermont, to far-off places with names we sometimes mispronounce, the journey that began in 1978 with 2 guys and the ice cream business they built is as legendary as the ice cream is euphoric.
With a $5 correspondence course in ice cream-making from Penn State and a $12,000 investment ($4,000 of it borrowed), Ben and Jerry open their first ice cream scoop shop in a renovated gas station in Burlington, Vermont.
Ben and Jerry celebrate the shop's one-year anniversary – and the customers who made it possible – by holding the first-ever Free Cone Day: free scoops for all, all day long. The annual ice cream give-away continues today in scoop shops around the world.
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