Lemon Curd Greek Yogurt
Vegetarian Gluten free
Ingredients:

Yogurt (Grade A Pasteurized Milk, Live Active Cultures [S. Thermophilus, L. Bulgaricus, L. Acidophilus, L, Paracasei, L, Rhamnoses, L, Bifidus], Cane Sugar, Honey), Lemon Curd Puree (Cane Sugar, Eggs, Butter [Cream], Lemon Juice, Citrus Fiber, Turmeric [for Color]).

From the producer:

Real Greek yogurt. Traditional family recipe. Grade A milk.

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