Blue Hill Bay
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Wild Coho salmon, salt, celery powder, and natural hardwood smoke.
Caught in the pristine waters of southeastern Alaska, Coho salmon are caught by local fishermen in an environmentally sustainable one line, one hook, method. This wild product is noted for its bright color, firm texture, distinctive flavor, and quality.
The Blue Hill Bay line is the all-natural line of smoked fish and herring produced employing European curing and smoking techniques. Blue Hill Bay products also include a diverse selection of wild-caught smoked salmon products.
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