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Squid (Wild), egg white, panko (wheat flour, palm oil, sugar, salt, yeast), wheat flour, potato starch, onion powder, black pepper, sea salt, garlic powder, surgar, parsley, friend in soybean oil.
All natural. Wild caught. Oven ready, easy to prepare. Dine well. Feel well. Live well. Source Globally - Market Locally. Northern Chef Salt & Pepper Calamari are hand cut from wild caught loligo squid. Our tender, all natural calamari are hand crafted with our unique blend of Panko-breading coating that gives them an irresistible taste and crispy texture. Serve these calamari with your sauce of choice for a snack or as a quick entree.
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