Ireland is teeming with rolling green hillsides, centuries old castles, and that legendary warmth and hospitality. It’s also, maybe most surprising, home to one of the world’s greatest culinary revivals. Renowned chefs, gastronomic tours, exquisite converted manor houses, and top tier cookery schools are all contributing to the resurrection. And at the center of it all is Ireland’s famous dairy culture.
At Kerrygold, we’re proud to be a part of this movement, and prouder still of our circle of foodie friends who are driving the process.
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